Service Description



Our primary focus is to ensure health care, based on classical principles of Ayurveda (with the base of classical texts – Charaka, Sushruta and Vagbhata etc., as foundation to our purpose.

This as primary focus, our center is suitably equipped with consulting area to examine patients in a comfortable environment. Our consultants are specialized in diverse areas of interests and cater to your health needs

Treatment Room

Our treatment rooms are well equipped and spacious enough to give the best ambience required for healing process. Treatment schedules are designed and executed with utmost concern by well experienced consultants. The procedures are carried out as per prescribed protocol & schedule by our dedicated and well trained doctors with the support of multi skilled staff. Appropriate attention and after care support goes along with every procedure as part of the designed treatment

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Emergency Care

The specialty of Sriranga Ayurveda Chikitsa Mandira lies in the area of managing emergency conditions which may emerge due to cardiac / respiratory, renal (kidney) or neurological and spinal problems. Our trained experts are equipped with the knowledge of Ayurvedic principles complemented with modern technology & tools to handle these functionally lethal emergencies.


Accommodation available with options of single / double occupancy with attached bath and toilet facilities with assured privacy.

If any attendants or care takers are to accompany the patients, they will be provided separate bed and will be charged extra. (Attendants have to make arrangement for their food)

Single Occupancy


Double Occupancy

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Reading & Recreational Area

Reading and recreational area provides a homely atmosphere for the patients where they can spend time and catch up with any interesting or important events and news. Internet facility can be provided upon request


A well equipped kitchen facility for the convenience of the patients provides South Indian vegetarian soft diet to meet the individual requirements, based on their health condition. Quality and hygienic conditions are maintained while preparing and serving the food

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Patients are encouraged to dine in the designated dining area in order to maintain healthy and clean surroundings

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